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Showing posts from March, 2015

Hearty Lentil Soup with Chorizo and Potatoes

Halibut with Spinach and Raisins and Pine Nuts

Spanish Meatballs

Bordeaux Shortbread by Colleen

Why is saffron so expensive?

New Orleans to Memphis Interlude

David Lebovitz's Chocolate Chocolate-Chip Cookies by Tom

Lemony Arugula Salad with Olives,Tomatoes & Manchego

March: Spain

About Feast Everyday

Based in Corning, New York and the beautiful Finger Lakes. Started in 2009-2024 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too. Over 1000 recipes. Follow on Instagram at BarbBlumer_food