Snacks, Hors D'Oeuvres and Drinks
Cheddar Cheese Chive Pinwheels by Barbara
Deviled Eggs by Barbara
Eggplant Roll-ups with Sun-dried Tomatoes, Basil and Goat Cheese
Five Mountains Tea from Colleen
Ginger Almond Iced Tea by Jane
Jasmine Tea Pearls by Mary
Kale Smoothie from Bridget
Eggplant Roll-ups with Sun-dried Tomatoes, Basil and Goat Cheese
Five Mountains Tea from Colleen
Ginger Almond Iced Tea by Jane
Jasmine Tea Pearls by Mary
Kale Smoothie from Bridget
Karen's Favorite Blender Smoothie
Lobster and Shitake Potstickers by Jeanne
Lemon Yogurt with Raspberries and Wheat Germ
Lobster and Shitake Potstickers by Jeanne
Lemon Yogurt with Raspberries and Wheat Germ
Pecan Munchie by Jane
Peppermint Patty Frappes by Jane
Pita Chips
River Rat Cheese and Apple Pie
Roasted Red Pepper Bruschetta
Roasted Red Pepper Dip by Colleen
Roasted Red Pepper Hummus
Spanish Meatballs with Almond Sauce by Barbara
Spiked Pate by Tom
Summer Salsas by Tom
Summer Spring Rolls by Chelsea
Texas Caviar by Marty E.
White Bean Puree with Sun Dried Tomatoes
Cocktails
Margaritas, Chinese New Year
Sid's Mai Tai from Kona Village
Peppermint Patty Frappes by Jane
Pita Chips
River Rat Cheese and Apple Pie
Roasted Red Pepper Bruschetta
Roasted Red Pepper Dip by Colleen
Roasted Red Pepper Hummus
Spanish Meatballs with Almond Sauce by Barbara
Spiked Pate by Tom
Summer Salsas by Tom
Summer Spring Rolls by Chelsea
Texas Caviar by Marty E.
White Bean Puree with Sun Dried Tomatoes
Cocktails
Margaritas, Chinese New Year
Sid's Mai Tai from Kona Village