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Showing posts from 2015
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December: Italy

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Gravy Godsends

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Classic Pumpkin Pie (Abby Dodge)

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Cranberry Sauce can be frozen

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Fanny Farmer's Pumpkin Bread

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November: America

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Curried Pumpkin Soup

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October: Germany

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Haggis, Neeps and Tatties by Tom

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Prince William Cake - Part 2

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Prince William Cake by Colleen

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The Great British Baking Show on PBS and BBC

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Crunchy Asian Ramen Noodle Salad from Gretchen

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September: England

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Rogan Josh Chicken Curry by Tom

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Chocolate Chip Oatmeal Cookies (King Arthur) by Tom

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August: India

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Broccoli on the Grill

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Peach Melba is a French chef's dessert for an Australian

About Feast Everyday

Based in Corning, New York and the beautiful Finger Lakes. Started in 2009-2024 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too. Over 1000 recipes. Follow on Instagram at BarbBlumer_food