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Showing posts from October, 2018
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Bloopers

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Clam Chowder with Sherry

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Peanut Butter and Honey Blondies

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Beef Tenderloin with Balsamic Dijon Marinade (Ina Garten) by Tom

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Bibb Salad with Celery Hearts, Apple and Shrimp (Ina Garten)

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Couscous with Toasted Pine Nuts ( Ina Garten)

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Roasted Tomatoes with Pesto and Cheese (Ina Garten)

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Pesto alla Genovese

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Haddock with Tahini Sauce and Caramelized Onions

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Dutch Boerenkool (Curly Kale), thanks to Ingrid

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Mocha Cookie Refrigerator Cake (Ina Garten) by Tom

About Feast Everyday

Based in Corning, New York and the beautiful Finger Lakes. Started in 2009-2024 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too. Over 1000 recipes. Follow on Instagram at BarbBlumer_food