About Feast Everyday

Based in Corning, New York and the beautiful Finger Lakes. Started in 2009 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too.

Over 900 Recipes and still growing

From muffins to curries with step-by-step photos and how-to tips: see recipe index https://feasteveryday.blogspot.com/p/recipes-index.html

Search This Food Blog

Monday, March 17, 2014

Success! How to keep your cakes from sticking by Jeanne


Jeanne is celebrating her success --- she found a formula to keep her cakes from sticking to the pans:

I baked a cake tonight and it didn’t stick!  Yahoo…I’ve been playing around with this homemade cake release….I started with making only ¼ of the recipe

 Homemade Cake Release
·      1 cup flour
·      1 cup shortening
·      1 cup oil (I used canola)

Instructions
1.   Place all ingredients in medium bowl and whisk well by hand. The mixture will be smooth and creamy.
2.   Store in airtight container in refrigerator.
3.   When ready to use:
4.   Dip a pastry brush into mixture and spread over bottom and sides of cake pan

                   ---Jeanne