Egg-plants from Ted

Egg Not
“Cooks like regular eggplant.  We have been having fun with it because of the hype about plant-based foods - especially burgers.  Our customers love the “Ouefbergine.”  ---Ted

Yesterday my older brother, Ted, sent me these photos he took of their Ouefbergine at the St. Helena farmer's market in Napa.  My sister-in-law, Laddie, is there on Fridays with produce from LMR.  

---Barbara

Link to LMR Farmer's Market:  https://www.longmeadowranch.com/farmers-market

About Feast Everyday

Based in Corning, New York and the beautiful Finger Lakes. Started in 2009-2024 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too. Over 1000 recipes. Follow on Instagram at BarbBlumer_food