About Feast Everyday

Based in Corning, New York and the beautiful Finger Lakes. Started in 2009 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too.

Over 900 Recipes and still growing

From muffins to curries with step-by-step photos and how-to tips: see recipe index https://feasteveryday.blogspot.com/p/recipes-index.html

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Saturday, October 12, 2019

Egg-plants from Ted

Egg Not
“Cooks like regular eggplant.  We have been having fun with it because of the hype about plant-based foods - especially burgers.  Our customers love the “Ouefbergine.”  ---Ted

Yesterday my older brother, Ted, sent me these photos he took of their Ouefbergine at the St. Helena farmer's market in Napa.  My sister-in-law, Laddie, is there on Fridays with produce from LMR.  

 ---Barbara

 Link to LMR Farmer's Market:  https://www.longmeadowranch.com/farmers-market