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FEAST EVERYDAY
Inspiring Recipes with Step-by-Step Photos
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Roasted Chicken with Red Grapes, Sage & Honey by Barbara
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Butterscotch Oatmeal Cookies for the Historical Society
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Cauletti, Red Pepper, and Mushroom Veggie Roast by Barbara
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About Feast Everyday
Based in Corning, New York and the beautiful Finger Lakes. Started in 2009-2024 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too. Over 1000 recipes. Follow on Instagram at BarbBlumer_food