About Feast Everyday

Based in Corning, New York and the beautiful Finger Lakes. Started in 2009 by Barbara Blumer with her family and friends. Her husband, Tom, now regularly contributes, too.

Over 900 Recipes and still growing

From muffins to curries with step-by-step photos and how-to tips: see recipe index https://feasteveryday.blogspot.com/p/recipes-index.html

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Tuesday, September 29, 2020

Flank Steak with Basil Dressing (Cook's Country)

Here's how ours turned out

Our local PBS station runs Cook's Country on Saturday afternoons, and I frequently watch it, especially if I am doing the laundry while Tom watches college football.

Thursday, September 3, 2020

Cream Biscuits with Sliced Peaches

Fuzzy and Sweet 

It is prime time for local peaches here.  They are wonderful to eat one at a time, or sliced with a little sugar over creamed biscuits for dessert.